PEMBUATAN CAIRAN PEMBERSIH LANTAI DARI BAHAN ALAMI BUAH LERAK (Sapindus rarak DC) AROMA SEREH WANGI

Authors

  • Isramil Husna
  • Syafmiati Khaira

Abstract

Floor cleanliness is an indication of the cleanliness of a place in general and can be associated with the transmission of various diseases or the spread of microorganisms. Almost all activities, for example at home, generally relate directly to the floor. Many ways you can do to maintain the cleanliness of the floor. For example, the habit of removing shoes before entering the house can reduce the spread of microorganisms that cause eye, stomach and lung infections. In addition to these habits, people also use floor cleaning fluid to maintain floor cleanliness. Floor cleaning fluid has a variety of compositions; including water, dyes, deodorizers and disinfectants. The purpose of this study is to make an anti-bacterial floor cleaning liquid with natural ingredients of lerak fruit (Sapindus rarak DC).

Author Biography

Isramil Husna


References

Ramadhanty Aureadzani Inggarwangi. 2017. Kualitas Formula Cairan Pembersih Lantai Alami Dari Campuran Saponin Daun Akasia, Hidrosol Sereh Wangi, Dan Gondorukem(Skripsi). Bogor : institut Pertanian Bogor.

Winarno FG. 2002. Kimia Pangan dan Gizi, PT Gramedia Pustaka Utama: Jakarta

Wydiavei. 2009. Pengaruh Bahan Irigasi Ekstrak Buah Lerak Terhadap Kekuatan Sistem Resin Komposit Dengan Dentin (skripsi). Medan : unuversitas Sumatera Utara

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Published

2020-05-29

Issue

Vol. 1 No. 3 (2020): Proceeding: 4rd International Conference on Education: : Innovation in Islamic Education: Challenges and Readiness in Society 5.0. (ISBN : 978-602-329-077-2)

Section

Articles

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